My husband Chris and I are eating our way through Disneyland and California Adventure. We didn’t plan it, it just kinda happened and I’m using Foodbeast’s 15 Stunning Disneyland Food and Drinks Worth Waiting In Line For as our guide. Our latest Disney foodie venture happened on Memorial Day. I wanted to try the Disneyland Monte Cristo at Cafe Orleans because deep-fried sandwich, oh yes. It is battered turkey, ham and Swiss treat dusted with powdered sugar and served with berry purée. Absolutely stunning to look at but not for the faint of heart. I wish someone warned me that we would only need to order one for both of us. Hell, even one order of these babies could fill up four people. Not knowing, Chris and I each ordered one and after the first piece, were just done. Would I order it again? Probably not. It was tasty but excessive.
So far, fried chicken from Plaza Inn and Mickey beignets from Mint Julep Bar are our favorites.